The Filling

The Filling for Susan Miller's Fresh Strawberry Pie...


1 qt sliced fresh strawberries
1 cup sugar
1 ¾ cup water
2 Tbs cornstarch
1 sm box strawberry jello






Mix sugar and cornstarch in a saucepan.  Add water and cook until thick and clear. Add jello and stir. Cool.  Pour a small amount of cooled sauce in baked pie crust.

Add sliced strawberries.  Pour remaining sauce over strawberries. Refrigerate until set.

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